Taro Root or Colcassia casserole – may be applied to most root vegetables
Ingredients
500g colcassia
1 quart Cream
Bread crumbs
Grated cheese
Ground pepper
Herbs
Preheat oven 220C
Directions
colcassia chopped by length placed in a baking tray
add spices and ground pepper and some salt
add cream and mix with fingers
grind the bread in the blender for bread crumbs
sprinkle the bread on top
sprinkle some grated cheese atop.
Bake in the oven fro approximately 20 minutes
Enjoy!
No comments:
Post a Comment