Monday, January 29, 2007

Yorkshire Pudding, as pudding!

Ingredients:

  • 2 eggs
  • 300 ml Milk
  • 250g FlourA pinch of salt
  • Preheat oven at - 190C

Directions:

  • Whisk eggs
  • Add milk, beat
  • Add flour, beat
  • Let it sit for 10 minutes (preheat oven for a few minutes)
  • Grease pan slightly
  • Bake for ~ 15 minutes
  • Peek only slightly to see
  • Add cream & syrup
  • Enjoy as dessert

2 comments:

  1. what the halawa happened to your blog? seemed since u moved to the new blogger khalas.. ur posting recipies?!!?!

    please!

    ReplyDelete
  2. I LOVE FOOD!!!

    My dream is to have my own restaurant and to be able to cook

    I love cooking....

    ReplyDelete